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Ib Kadai
Ib Kadai

Ib Kadai

Price 700 INR/ Number

Ib Kadai Specification

  • Shape
  • Round
  • Handle Type
  • Loop Handle
  • Handle Material
  • Iron
  • Diameter
  • 18 inch
  • Lid Style
  • Without Lid
  • Material
  • Iron
  • Metal Type
  • Mild Steel Iron
  • Interior Coating
  • Natural Finish
  • Exterior Coating
  • Powder Coated
  • Thickness
  • 2.5 mm
  • Weight
  • Approx. 3.2 kg
  • Bottom
  • Flat Base
  • Color
  • Black
 

Ib Kadai Trade Information

  • Minimum Order Quantity
  • 500 , , Number
  • Main Domestic Market
  • All India
 

About Ib Kadai



Discover instant savings on the supreme Ib Kadai-your gilt-edged solution for outdoor cooking, deep frying, and versatile serving. Handcrafted with an unassailable finish, this bargain offer is ideal for gas stoves and open fires. Made from robust mild steel iron with a powder-coated exterior and natural finish interior, it withstands heat up to 400C. The 18-inch round base and loop iron handles provide exceptional utility for curries, snacks, and grilling. Each kadai comes without a lid, ensuring rustic authenticity and unmatched culinary performance.

Ib Kadai: The Commercial Culinary Powerhouse

Ib Kadai stands out as the supreme choice for restaurants, caterers, and street food vendors across India. Its special features-such as ultra-sturdy loop handles, handcrafted rustic allure, and a generous 18-inch diameter-make it indispensable for mass food preparations. Trusted by professional chefs and hospitality giants, this kadai delivers flawless results in curries, deep-fried snacks, and traditional Indian cooking, promising both reliability and remarkable efficiency for commercial applications.


Ib Kadai: Supply, Packaging, and Delivery Exchange

We ensure consistent supply ability for bulk and repeat orders, directly from our Indian manufacturing facility. Each Ib Kadai unit is reliably packaged, safeguarding its integrity during shipment. Orders are promptly shipped via trusted logistics partners, with delivery time tailored to customer location and quantity. Flexible exchange policies are in place for shipment-related issues, reaffirming our commitment to customer satisfaction throughout the delivery process.


FAQ's of Ib Kadai:


Q: How should I season the Ib Kadai before its first use?

A: To season the Ib Kadai, wash it thoroughly, dry completely, and apply a thin layer of cooking oil to the interior surface. Heat on a gas stove or open fire until the oil dries, then allow it to cool before use.

Q: What are the main benefits of using a handcrafted Ib Kadai?

A: Handcrafted Ib Kadais offer supreme durability, even heat distribution, and a rustic charm that enhances both functionality and presentation in any cooking environment.

Q: Where can the Ib Kadai be used effectively?

A: The Ib Kadai is suitable for use on gas stoves and open fires, making it ideal for outdoor kitchens, camping setups, commercial catering, and traditional Indian cooking spaces.

Q: When is it recommended to hand wash the Ib Kadai?

A: Hand washing is always recommended after each use to preserve the natural finish, prevent rust, and extend the life of the product.

Q: What commercial uses does the Ib Kadai support?

A: The Ib Kadai excels in commercial kitchens for deep frying, grilling, making large portions of curries, and preparing a wide variety of Indian snacks, making it invaluable for restaurants and catering services.

Q: How is the Ib Kadai packaged and shipped for bulk orders?

A: Every Ib Kadai is securely packaged to ensure safe shipment, with bulk orders handled efficiently by our logistics team to minimize damage and ensure timely delivery.

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