
Call us
08071630222
Call us
08071630222
PaniyarkalPaniyarkal has small round cavities, and it is used to fry these dough balls, giving them their characteristic shape and texture. It includes an exclusive range of Appam 9 Cavity and Appam 11 Cavity. These are typically made with ingredients like rice flour, lentils, and spices. Its a traditional cooking tool that is commonly used in Tamil, Telugu, and other South Indian homes, especially during festivals, special occasions, or for breakfast. The unique design of the Paniyarkal pan, with its small round cavities, ensures that the batter cooks evenly and gets a crispy texture on the outside while remaining soft on the inside.
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